By Request....
9 cups of your favorite chex cereal
1 cup semi-sweet chocolate chips
½ cup peanut butter
1/4 cup margarine
1tsp. vanilla
1 ½ cup powdered sugar
Pour cereal into large bowl and set aside. In small sauce pan over low heat, melt chocolate chips, peanut butter and margarine until smooth, stirring often. remove from heat and stir in vanilla. Pour chocolate mixture over cereal, stirring until all pieces are evenly coated. Pour cereal into a ziploc bag with powdered sugar. Seal securely and shake until all pieces are well coated. Spread on waxed paper to cool.
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Showing posts with label Snacks. Show all posts
Showing posts with label Snacks. Show all posts
Friday, February 20, 2009
Friday, February 13, 2009
Pineapple Cheese Ball
This is the best cheese ball ever! I love it!
2 - 8 oz packages of cream cheese (room temperature)
1 can - crushed pineapple, drained
1 Tbs - seasoning salt (I actually put less so it's not so salty)
2 Tbs -green onions - finely chopped
1/4 cup - green pepper - minced
Mix together in a large bowl until well blended. Cover the bowl and put it in the fridge for a couple of hours to set back up. Take mixture out of the bowl and using your hands - mold it into a ball or log. Once it is the desired shaped roll it in chopped pecans. Serve with a variety of crackers.
2 - 8 oz packages of cream cheese (room temperature)
1 can - crushed pineapple, drained
1 Tbs - seasoning salt (I actually put less so it's not so salty)
2 Tbs -green onions - finely chopped
1/4 cup - green pepper - minced
Mix together in a large bowl until well blended. Cover the bowl and put it in the fridge for a couple of hours to set back up. Take mixture out of the bowl and using your hands - mold it into a ball or log. Once it is the desired shaped roll it in chopped pecans. Serve with a variety of crackers.
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