Monday, October 21, 2013

Hot Fudge Pudding Cake

This recipe has been one of my favorites since college. It is such a good recipe when you have a chocolate craving because you probably have everything on hand to make it at a moment's notice. I love easy recipes that call for ingredients I already have! This cake is magical- you throw in the most basic ingredients, and in 45 minutes, it becomes something amazing and unexpected! Everyone loves this cake. It is good with ice cream or just a tall glass of ice cold milk!
  

HOT FUDGE PUDDING CAKE

1 cup flour
3/4 cup white sugar
2 TBSP cocoa powder
2 tsp baking powder
1/4 tsp salt
1/2 cup milk
2 Tbsp butter, melted (can use margarine or shortening)

Topping:
1 cup brown sugar, packed
1/4 cup cocoa powder
1 3/4 cup hot water


Directions:
Combine the flour, sugar, cocoa powder, baking powder, and salt in a bowl. Add the milk and butter and mix to form a batter. Put in an ungreased 8x8 in square dish.

Combine the brown sugar and cocoa powder and sprinkle over the batter.


                                                  Pour the hot water over top of the cake.


Bake in the oven at 350 for 45 minutes.




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