Italian Baked Chicken

Okay this is a very easy reciepe that my whole family loves!

4-6 Chicken Breasts (bone-in makes it more juicy)
1 bottle Zesty Italian Dressing
Rice
Steamed Veggies

• Put the chicken breasts in a 9x13 glass baking dish
• Cover the breasts with 1/2 the bottle of Italian dressing
• Cover dish with tin foil
• Bake at 375 for 45 minutes
• After the 45 minutes remove foil and baste chicken (pour dressing in pan over chicken)
• Bake another 15 minutes or until chicken is brown
• Serve with rice and steamed veggies. I like to pour the dressing left in the pan over top of the rice, it is really yummy.

Enjoy! ~Alyssa Yandow